The Palagi (pronounced Parlangi) Perspective of living and working in Samoa.
Monday, June 20, 2011
Focaccia Bread
Inspired by the recipe in the NZ Gardner magazine we received at Christmas we made this focaccia bread.Yummy.Bagels – bread, what will we try our hand at next?!!!
Hi there. The Palagi Perspective tells you about our experiences of living and working in the tropical island of Western Samoa. This is purely our perspective as a palagi, pakeha or white person. No offence is intended by any of our comments. We would just like to tell you about what we find amusing and unusual. We hope you enjoy ....
No comments:
Post a Comment